Chana Masala
With this dish, Trek'n Eat adds the flavour of India to your cooking pot. Chana Masala is a classic dish from India and Pakistan whose main ingredient is chickpeas. Chickpeas are a legume, just like beans. They are particularly rich in protein, but also have a high percentage of carbohydrates. They also contain a wealth of minerals, including iron, magnesium and zinc, making Chana Masala particularly suitable for replenishing empty energy stores. A delicate blend of spices is a perfect tribute to India in Trek'n Eat's Chana Masala.
Shelf life: 36 months











